“Merry Chia-mas” Kale Salad
Merry Chia-mas” Kale Salad
“Merry Chia-mas” Kale Salad
Merry Chia-mas” Kale Salad
Servings Prep Time
4people 10minutes
Servings Prep Time
4people 10minutes
Ingredients
  • 250g kalewashed and dried.
For the dressing
  • 1 fat garlic clovefinely chopped
  • 4 anchoviesfinely chopped
  • 1tbsp Dijon mustard
  • 1tbsp local runny honey
  • 2tbsp apple cider vintage
  • 5tbsp oil of your choice
  • 1tbsp chia seedsUse more for that extra crunch (I used The Chia Co)
  • Salt and pepper to taste
Instructions
  1. Place the kale in a large bowl. Mix all the dressing ingredients together. I use a clean jam jar to give it a good shake.
  2. Pour the dressing over the kale and use clean hands to mix together. Massage the dressing into the leaves a little.
  3. Pour onto a serving platter or bowl and scatter over The Chia Company chia seeds.
Recipe Notes

Disclaimer: I was recently sent a selection of chia seeds from The Chia Co for recipe development. I was not paid for this post and all views are my own as always.