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Feta & Pumpkin Dip - Perfect For Festive Entertaining

Feta & Pumpkin Dip – Perfect For Festive Entertaining

3rd December 20234th December 2023 - tara Leave a comment

Hello everyone. It’s been a few weeks since I’ve touched base despite saying to myself I would post more here on the blog. I have all the intentions but it’s been pretty manic what with one thing and another. That being said, I am here now and very much looking forward to sharing this deliciousRead more

Halloween Date Bark

Halloween Date Bark

28th October 202328th October 2023 - tara Leave a comment

I am a little late to the party when it comes to date bark. This trending dessert has recently gone wild on social media and I can totally see why. Firstly, it’s SO simple to make with very few ingredients and secondly, it’s bloomin’ delicious! It’s great with coffee, as an afternoon pick-me-up and alsoRead more

Places To Visit - JuiceKing, Exeter

Places To Visit – JuiceKing, Exeter

1st October 20231st October 2023 - tara Leave a comment

I discovered JuiceKing by accident one Sunday on my way to the bus station and I haven’t been able to stay away since. Owners Luke and Lotte Stevens opened JuiceKing on Bampfylde Street on 2nd June and I must have been in every week since for my juice or smoothie fix. In my opinion JuiceKingRead more

3 Great Devon Eateries To Visit This September If You Love Baked Goods!

3 Great Devon Eateries To Visit This September If You Love Baked Goods!

5th September 20235th September 2023 - tara Leave a comment

I wanted to highlight a few places I have been loving this month. All are very different but with a common ground. They all provide me with delicious baked yumminess and top-notch friendly service. Between Bread, Exeter The first on my list is Between Bread on North Street, Exeter. Between Bread had only been openRead more

Coronation Crown Egg-In-A-Basket

Coronation Crown Egg-In-A-Basket

28th April 20231st May 2023 - tara Leave a comment

I googled what to call eggs in toast and apparently, there are at least 66 names for this simple little breakfast, brunch, and lunch idea according to Wikipedia! Egg-in-a-hole, egg-in-a-basket, toad-in-a-hole (definitely not the toad-in-a-hole I know. Isn’t that sausage in batter?) to name a few. Can you guess any others? Let me know inRead more

Places To Eat - Rafikis, Ashburton

Places To Eat – Rafikis, Ashburton

22nd January 202322nd January 2023 - tara Leave a comment

If you are like me you will be constantly on the lookout for amazing and interesting food destinations. In which case let me highlight Rafikis in Ashburton to you. Rafikis owner, Susie Moss is very proud of the business she has created since returning from travelling the world with her family. What began as aRead more

Peanut Butter Oreo Truffles

Peanut Butter Oreo Truffles

20th January 202320th January 2023 - tara Leave a comment

Did you know that it’s National Peanut Butter Day next Tuesday 24th January? No? I know, it’s a bit random and why would you? Just before Christmas, I googled “days of food” and was presented with an extraordinarily long list of national and international food days! Try it.. you will be surprised at what randomRead more

Places to Eat in Exeter – Daily Bowl

Places To Eat In Exeter – Daily Bowl

20th November 202220th November 2022 - tara Leave a comment

Let me introduce to you the newest eatery in Exeter, Daily Bowl. Situated right next door to Central Station, it’s in the perfect spot for a sit-down lunch or a takeaway for your journey further afield. Daily Bowl is a social enterprise concept conceived by a group of passionate individuals, brought together by husband andRead more

The Sunset Society - Exeter

The Sunset Society – Exeter

9th October 20229th October 2022 - tara Leave a comment

Exeter’s independent food scene has a new star in the form of The Sunset Society. This chilled-out cafe by day and live music bar and pizza joint by night is going to be a firm favourite of mine. It just so happens to be on my route to and from the city centre so youRead more

Spiced Rutabaga (Swede) Cake

Spiced Rutabaga (Swede) Cake

6th April 20226th April 2022 - tara Leave a comment

Firstly welcome and secondly did the title Swede Cake spark your interest? It sparked mine too when I googled recipes to make with swede. I like many of you get a weekly organic veg box delivered and cook with whatever is in that box from week to week. I love the challenge it brings inRead more

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Tara Smith | Foodie & Content Creator

tarasbusykitchen

Devon-based food & travel content creator exploring top UK restaurants, cafes & vineyards. Sharing tips from the South West & beyond

F E S T I V E R E C I P E - Cranberry Walnut Snow F E S T I V E  R E C I P E - Cranberry Walnut Snowballs 

The ultimate easy holiday part nibble made with creamy goats cheese, crunchy walnuts, tart dried cranberries, and fresh dill. These festive no-cook party bites come together in minutes and are perfect for Christmas gatherings, holiday entertaining, and winter celebrations. A simple, flavour-packed make-ahead appetiser everyone will love!

You will need
1 pack of soft goats cheese
Zest 1 lemon
Drizzle of local honey (I used @boringdonhall honey from a recent trip) 
Chopped walnuts
Chopped cranberries
Chopped fresh dill 

Method
In a bowl mix the goats cheese, lemon zest an honey until combined. 
Roll little balls  of the cheese mixture in the chopped nuts,cranberries and dill until coated. Place on a parchment lined baki g sheet and chill for a couple of hours. Skewer with a festive toothpick. Mine were topped with glittery stars and reindeers then pop on a plate. Serve with a glass of bubbles to get the Christmas party started. 

*Previously gifted items tagged 

#HolidayAppetizer #EasyAppetizers #GoatCheeseRecipes #FestiveFood #ChristmasPartyFood #HolidayEntertaining #PartyBites #NoCookAppetizer #FoodForGatherings #SeasonalEats #EntertainingMadeEasy #CheeseLovers #WinterRecipes
M Y T O P S O M E R S E T E A T S O F 2 0 2 5 M Y  T O P  S O M E R S E T  E A T S  O F  2 0 2 5 

Somerset has delivered some of the best food and drink I’ve had all year, so here are the places I keep going back to. 

From Bruton to Bath, vineyards to pasta spots, Sunday lunches to birthday treats - these are my top Somerset restaurants, cafés and bars of 2025.

Briar, Bruton - seasonal, elegant dishes perfect for a special lunch or dinner. 

The Old Pharmacy, Bruton - a different kind of Sunday lunch, candle lit and always delicious.

The View@Wraxall, Wraxall Vineyard - countryside views, wine tastings and great plates. And if you need a place to stay they have cute shepherds huts! 

At The Chapel, Bruton – the bakery alone is worth the trip (the jam donut is unforgettable - especially with a glass of pink English fizz).

The Creamery, Castle Cary Station -excellent coffee, brunch and relaxed lunches. Also perfect as a pre and post lunch foot if you are on the train.

Da Costa at Hauser & Wirth, Bruton - authentic, seasonal Italian in a beautiful setting. There’s a bar next door that I am keen to try next time too.

The Sickle, Bath - local beers, unusual wines and a laid-back atmosphere.

Wolf Wine, Bath - one of the best wine bars and bottle shops in Somerset.

Solina, Bath - buzzing, independent pasta spot that never disappoints.

Holm, South Petherton - standout seasonal cooking and warm, thoughtful service. Rooms above too if you fancy staying.

If you’re exploring Somerset’s food scene, start with these - and share your favourite Somerset eateries, bars or hidden gems. I always want to discover more. 2026 will be my year of discovery. 

#SomersetEats
#SomersetFoodGuide
#Bruton
#FoodieInSomerset
#UKFoodies
#SomersetRestaurants
I T S T I L L A M A Z E S me that the people wh I T  S T I L L  A M A Z E S  me that the people who engage with my posts most aren’t the ones who know me in real life… but the food lovers, wine wanderers and curious souls I’ve met right here on this app. 💛✨

So if you’re new here - hello! I’m a South West England foodie, wine enthusiast and explorer of the best restaurants, vineyards and hidden gems across Somerset, Devon, Cornwall and Dorset. (Beyond when I have the time) I share honest insights so you can discover the South West spots truly worth visiting.

When I’m not out tasting menus or sampling a glass (or two) of local wine, you’ll find me creating simple, seasonal recipes using local produce… or teaching dance… or writing about food… or creating content for brands I love. A little mix of all the things that make life delicious.

If you’re into South West restaurants, foodie travel, Devon dining, local wine, seasonal recipes and real, honest recommendations, you’re in the right place. 🥂

#SouthWestFoodie #DevonFoodie #DorsetFoodie #SomersetFoodGuide #SouthWestRestaurants #UKFoodieLife #FoodAndWineLover
I N E V E R T H O U G H T social media would bec I  N E V E R  T H O U G H T social media would become the place where I feel ignored by friends but supported by complete strangers… yet here I am and I’m so incredibly grateful for every warm, kind soul who’s found their way here. 💛

If you’re new (or just wondering who’s behind the posts), hi, i’m a Devon-based foodie, ballet teacher, content creator and food writer. I spend my days exploring South West foodie spots, cooking simple seasonal recipes, sipping good wine, and sharing the small joys that make life feel delicious and grounded.

I love creating a space that celebrates:
✨ good food + good wine
✨ slow, seasonal living
✨ local South West adventures
✨ easy, comforting recipes
✨ cosy moments + honest thoughts

If any of that feels like your kind of thing, you’re so welcome to settle in and stay a while. I’m always hoping to find more of “my people” - those who love the same warm, food-filled, slow-living moments.

Here’s to connecting with kindred spirits, wherever we find them. ✨🥂

#DevonFoodie #SouthWestEngland #SlowLivingCommunity #SeasonalCooking #FoodWriterLife #VisitDevon #FoodieInspiration #SouthWestEats #SimpleSeasonalCooking #ExploreTheSouthWest
A L I T T L E N O V E M B E R carousel of good t A  L I T T L E  N O V E M B E R carousel of good things. 
This month has been full of the small joys I love most about life here in Devon - good food, good wine, slow days, and exploring more of the beautiful places right on our doorstep in the South West.

From baking my first Christmas cake from scratch, to long, lazy Sunday lunches with friends and cosy Monday morning coffee dates… it’s been a month of simple comforts. We even had those warm, golden days where you can still sit outside for lunch - pure November magic.

I finally slowed down enough to dive into my stack of library books, found myself really enjoying my new kids ballet classes, and stepped into the festive season with some sustainable Christmas shopping at Buckfastleigh @wintertide.sw . A brilliant celebration of local makers & definitely worth adding to your list of festive things to do next year if you love supporting South West artisans and small businesses.

A big highlight was winning an Insta comp and staying in the loveliest South Devon guest house just outside Kingsbridge ( @seaflowersdevon ) which gave Steve and me the perfect excuse to explore a part of Devon we didn’t know well. I love discovering new spots, hidden gems, and amazing local places to share with all of you. Especially my fellow South West folk who enjoy a good wander, a good meal, and a good story.

Here’s to slow living, local adventures, seasonal treats, and appreciating time with our favourite people. ✨

#DevonLife #SouthWestEngland #VisitDevon #LoveTheSouthWest #DevonFoodie #SlowLivingMovement #SupportLocalUK #SouthWestCreators #SustainableChristmas #ExploreDevon
F U T U R E M E will want to be right here - this F U T U R E  M E will want to be right here - this age, this healthy, this alive. At 50, I split my days between teaching dance and chasing the beauty of seasonal food, great wine, indie spots, and mindful eating on a freelancer’s budget. If you’re into flavour, movement, and supporting the little guys, you’ve found your people.

#SeasonalEating
#SupportLocal
#IndieEats
#FoodWithHeart
#Over50AndThriving
#DanceTeacherLife
#MindfulEating
#FreelancerLife
#FoodieCommunity
#TasteTheSeasons
S T O P G L A M O U R I S I N G O V E R S P E N S T O P  G L A M O U R I S I N G  O V E R S P E N D I N G - these are the unsexy habits actually keeping me afloat.

As a freelancer with a small, unpredictable income, the habits that help me most aren’t glamorous but they’re grounding.

I move my body for a living, so I skip the gym membership. I wear the same outfits on repeat because clothes are meant to be enjoyed, not constantly replaced. I love being at home, taking quiet walks instead of wandering shops, and brewing my own coffee unless I’m with friends. I bake my own treats and thrift more than I buy new.

They’re small, unsexy habits but together, they make my life more affordable, intentional, and peaceful.

If you’re also freelancing on a budget - what’s one habit that helps YOU stay afloat? Share it below so we can help each other.✨

#CreatorLifeUK #BudgetFriendlyHabits #FreelancerOnABudget #MoneySavingUK #FrugalFindsUK #ExeterContentCreator #LifestyleOnABudget #ThriftedStyleUK #SlowLivingUK #FreelanceWomenUK
T O A L L M Y B U S Y B A B E S juggling life, T O  A L L  M Y B U S Y  B A B E S  juggling life, work and about 14 jobs - this one’s for you! ✨ 

As a Devon-based ballet teacher, fitness instructor, food writer, social media media manager AND content creator, I can spin a lot of plates… but even I need a shortcut now and then. And guess what? That’s normal. That’s healthy. And it’s honestly the secret to staying sane this season.

So let’s normalise doctoring up shop-bought mincemeat and rolling out ready-made pastry without a shred of guilt. If Ina Garten says “store-bought is fine”, then STORE-BOUGHT IS FINE. 🙌 (love her) 

I pimped up my jar with leftover port (the one I’ve been feeding my Christmas cake with… 5 hours of my life I’ll never get back 😂), plus cranberries and cherries - use whatever fruit, nuts and booze you’ve got hanging around. Pop it into some sweet shortcrust pastry, bake at 180°C for 15–20 mins and boom: cosy, delicious “homemade-ish” mince pies without the burnout.

We don’t have to do it all. Sometimes the best gift we can give ourselves is an extra hour of downtime and a warm mince pie with a cuppa. Or a glass of port.. I’m only human and it was open! 💛

18+ | PLEASE DRINK RESPONSIBLY 

#BusyLife #FreelancerLife #DevonFoodie #WorkLifeBalance #StoreBoughtIsFine #ChristmasBaking #MincePies #EasyBakes #SeasonalStress #DoWhatYouCan #ModernHomemaker #ShortcutCooking #RealLifeCooking #InaGartenWouldApprove
I F Y O U R C I R C L E F E E L S S I L E N T I F  Y O U R  C I R C L E  F E E L S  S I L E N T find another one … 🫧

You’d be surprised how many ‘friends’ watch everything you do… and make sure not to like a single thing. I know! Bonkers, right? 

Social media isn’t always social - especially with the people closest to you.

So here’s to stepping out of the box and finding new people to connect with. ✨

If you love seasonal food, great wine, cosy spots to eat across Devon and the South West, discovering local gems, cooking simple meals at home, and living life without the pressure to ‘influence’… you’re in the right place.

Pull up a chair. I would love to connect - there’s always room at this table.

#DevonLife
#SouthWestEats
#FoodieUK
#SeasonalEating
#DevonFood
#SouthEnglandFood
#FoodAndWineLovers
#SimplePleasures
#SlowLivingUK
#LocalFoodUK
#HomeCookingUK
#EatExploreEnjoy
#GoodFoodEveryDay
#DevonEats
#UKFoodCommunity
#AuthenticLiving
#NonInfluencerVibes
#TasteOfDevon
#DiscoverGoodFood
#FoodieFindsUK
M O M E N T S O F A P P R E C I A T I O N The M O M E N T S  O F  A P P R E C I A T I O N 

The last few weeks have been a blur of tiny joys - friends, bucket-list dinners, cat kisses, walks in the country, trips away, coffee dates, brunches, plates of incredible food, delicious wines and all the little moments that make life feel full.

I’ve experienced so many firsts this year too - hello paid work for national magazines (still pinching myself there) and UGC projects! Each one has given me even more incentive to keep going on this crazy, wonderful journey of mine.

Forever grateful for every opportunity that’s come my way. 2025 has been a good year on the whole, and with six weeks still to go, I’m holding onto this warmth and carrying it with me into 2026.

Love from a Devon-based foodie and content creator just trying to live life to the fullest xx 🤍✨

What have been your moments of appreciation lately? Let’s share the things we are thankful for. 

#DevonFoodie #DevonLife #FoodieCreator #UKFoodie #FoodieFinds #LifeLately #DailyJoy #GratefulHeart #MomentsOfAppreciation #LifestyleContent #BrunchLover #CoffeeLover #TravelEats #EatWellLiveWell #2025Moments
I F N O V E M B E R is giving us early nights, I I F  N O V E M B E R  is giving us early nights, I’m fully leaning into them.

Honestly, this time of year just makes me want to slow everything right down - so tonight it’s cosy PJs, a big mug of hot tea, chocolate within reach (obviously), and Biscotti glued to my side like the little snuggle queen she is.

And because I am nothing if not predictable… The Holiday is already on repeat. The music, the cosy cottages, Jude Law being Jude Law - it’s basically my November therapy at this point. 

There’s something so comforting about these simple evenings where the world feels a bit quieter. No rushing, no pressure, just soft lights, warm blankets, Biscotti purring away and me pretending I live inside a Nancy Meyers Christmas dream. ✨

If you’re also embracing the early nights, I hope you’re finding your own version of cosy - whatever that looks like for you: tea, a book, a film you know by heart, or a cat who insists on being the main character.

Here’s to gentle evenings, slower pace, and letting ourselves enjoy the smallest, softest moments of the season. 🍂🤍

*contains gifted items tagged

#cosynights #novembervibes #catcuddles #seasonalslowliving #homecomforts
H O S T I N G L I K E A P R O this holiday sea H O S T I N G  L I K E  A  P R O  this holiday season starts with simple, beautiful festive food, a chilled bottle of sparkling wine, and the warmth of friends and family gathered close. 

This smoked salmon dip has become my signature holiday appetiser - creamy, citrusy, full of fragrant dill, and so easy to make. Served on toasted crostini, it’s an elegant party bite that feels special but takes minutes.
And it pairs perfectly with the exquisite @simpsonswine Flint Fields Blanc de Noir 2021. Tiny celebratory bubbles dancing to the top of the glass, a rounded, refined flavour with hints of brioche, and all the charm of the traditional method - the dream festive sparkling wine for hosting, gifting, and gathering.

Simple recipe - Smoked Salmon & Citrus Dill Dip
• 200g smoked salmon
• 200g cream cheese
• 1 heaped tbsp mayonnaise
• 1 heaped tbsp sour cream
• 30g chopped dill
• Zest of 1 lemon
• Juice of 1 lemon
• 1 garlic clove, minced
• Chives

Add everything to a food processor and blitz for 10–15 seconds.
Scrape down the sides, blitz again for 5 seconds.
Spoon onto toasted crostini or crackers and top with more dill + snipped chives.

Fresh, bright, and absolutely delicious.
Cosy nights, good wine, festive bites, and unforgettable company. Everything the holiday season is about. 🥂✨

Ad - gift

18+ | PLEASE DRINK RESPONSIBLY 
#englishsparklingwine #winegarden #holidayhosting #holidayrecipes #easyappetizers #smokedsalmondip
T H I S I S M E Hey, I’m Tara - a woman who’ T H I S  I S  M E Hey, I’m Tara - a woman who’s collected enough years to know that good food, beautiful wine, cat-nose kisses, new adventures, and spontaneous dancing in the kitchen are what make life sweet. ✨

This weekend (and beyond), be gentle with yourself.

Trust me - life feels different when you start showing yourself a little grace. 💛

#selfkindness #graceoverperfection #weekendreminder #agelessenergy #foodloverlife #devonfoodie
D O T T I E ‘ S - E X E T E R An evening of ch D O T T I E ‘ S - E X E T E R 

An evening of champagne, canapés and much-needed conversation at the beautiful new @dottiesrestaurant in Exeter. 

We were welcomed with such warmth, and quickly settled into the relaxed neighbourhood atmosphere while @consciousclubband set the perfect tone with their elegant smooth sound. The perfect backdrop for a catch up with a friend.

A truly lovely way to mark the launch. Thank you for having us.

Tara x

Ad Invite 

#ExeterEats #DevonRestaurants #ChampagneVibes #JazzNights #ExeterLife
L A D Y G A G A ‘ S F A V O U R I T E T I P P L A D Y  G A G A ‘ S  F A V O U R I T E  T I P P L E 

Trying Lady Gaga’s alleged favourite drink so you don’t have to… but honestly? You might want to. 🍒🍷🥤

Red wine + Diet Coke + maraschino cherries = the chaotic cocktail I didn’t know I needed. Apparently Gaga loves it, my friend Polly swears by it from her Spain days (aka “making cheap wine last era”), and now here I am… intrigued, terrified, and fully committed.

The recipe? Half red wine, half Diet Coke, lots of ice and a cherry on top.

The verdict? Shockingly delicious. Perfect as a party starter or a festive welcome drink before you crack open the “good stuff.”

Try it and tell me if you’re converted! 💃🍒✨

18+ | PLEASE DRINK RESPONSIBLY 

#LadyGagaDrink #WeirdDrinkCombos #WineTok #EasyCocktails #TasteTest
H O W T O S U R V I V E W I N T E R - My person H O W  T O  S U R V I V E  W I N T E R - My personal  tips ✨

Surviving winter when it gets dark at 4pm is an art form… and these are the cosy little habits that keep me grounded, glowing and (mostly) cheerful. ✨

I’ve learned that the secret to winter wellness is romanticising the smallest moments - lighting a candle at breakfast, wearing a pop of red, or finding joy in tiny rituals. Getting daylight every single day has become non-negotiable for my mood, and so has spending time with the friends who make me laugh until I forget how cold it is outside.

I lean into self-care, keep my skin nourished, move my body in classes that spark endorphins (ballet + barre girl forever), and give myself permission to slow down. And honestly? Having a cosy hobby or project makes the season feel intentional. Right now I’m happily feeding my Christmas cake until decoration mode kicks in. 

Winter doesn’t have to feel heavy. With the right routines, it can be soft, joyful and a little bit magical. 

What’s one winter ritual or mood-booster that gets you through the dark days? I’d love to know. Perhaps I can add them into mine. 

Look after and be kind to yourself. 

Love Tara x

#winterwellness #seasonalsadnesssupport #cosyvibes #winterroutine #selfcareseason #dailyrituals #slowdays #wintermood #wellnesstips #cosyliving #mindfulmoments
T H E B E A R A N D B L A C K S M I T H Just T H E  B E A R  A N D  B L A C K S M I T H 

Just found a gem: @the_bear_and_blacksmith , a cosy village pub in Chillington, Devon - and honestly, it’s one of my top pub-dining experiences of 2025. Think warm fires, quirky decor, seasonal, fresh ingredients with fish & steaks being a specialty (shout-out to chef James), local cask ales and a wine list with some bold, exotic picks.

What really stole my heart? The friendliness of everyone there - Lou, the owner, sorted a lift home for us when taxi prices were wild & even invited us to their first birthday party (they’ve literally only just turned one!). So wish we could have made it! I bet your heads are sore but your hearts full today! ♥️

It’s small touches like this, the real community feel, and the dedication in every detail that make something truly epic. Bookmark this place. Trust me, you’ll want to go. 

#DevonPub #PubLove #HiddenGem #southdevon #LocalPub #FoodieFind #PubDining #DevonEats
P U B L I C S E R V I C E A N N O U N C E M E N P U B L I C  S E R V I C E  A N N O U N C E M E N T for anyone who loves discovering genuinely special places. Village Farm Cafe is the kind of spot you stumble upon once and immediately want to tell everyone about. It’s a cosy mix of mismatched furniture, vintage crockery, old books and little nicknacks on the tables, all softened by dried flowers from the in-house florist. Alongside the cafe, there’s a small farm shop, a boutique, a florist studio and even a massage therapist on site. They host workshops too in their open plan upstairs space, and have just started serving Sunday roasts, which I’m already planning to go back for. I bet they are lush! 

Brunch was super tasty. I had the miso sesame mushrooms on sourdough toast and Steve ordered the Salcombe Smokie (local smoked mackerel) on toast. 

Both really hit the spot, and the Voyager coffee (my all time fav) made it even better. If you’re ever in the area and hunting for a memorable breakfast or brunch spot, consider this your sign to visit @village_farm_cafe .

#DevonBrunch #CountrysideCafe #HiddenGemCafe #BrunchInDevon #BestBrunchSpots #foodiefinds #devonfoodie
P U M P K I N P I E S E A S O N is back - a litt P U M P K I N  P I E  S E A S O N is back - a little messy, very spiced, and exactly what November should taste like.

It’s officially pumpkin pie season in my kitchen and yes, I’m still trying to make a rectangle of pastry fit into a round tin. The classic recipe on the can of pumpkin purée never fails though .. all those cosy autumn spices like cinnamon, ginger, nutmeg and clove make the whole house smell incredible.

No whipped cream this time (the fridge let me down), so it was a simple slice (I had two - not going to lie) and a cup of tea after ballet class. Pure comfort after about 20,000 plies and squats!

Even Biscotti the cat got a treat with the leftover evaporated milk… we don’t do food waste around here!

Ad Trousers @turtledovelondon - my all time favourite Kate’s. Use my discount code TARASBUSYKITCHEN20 for 20% off. It even works on current sale items as I just got myself a tartan co-ord! Can’t wait for it to arrive. ♥️

#PumpkinPie #AutumnBaking #HomeBaking #CozyRecipes #PumpkinRecipes #EasyDesserts #BakingAtHome #SeasonalBaking #ComfortBaking #LifeLately #FallRecipes #TeaAndCake #HomemadeDessert #KitchenDiaries
S W E E T & W I L D ad - in partnership with @s S W E E T &  W I L D 

ad - in partnership with @sweetandwild_treats 

When Sweet & Wild reached out, I was instantly drawn to their story - and to Teddie, whose passion for creating something both indulgent and mindful shines through in every piece. 

She wanted me to capture the essence of indulgence, reimagined in a healthier way - that comforting, nourishing kind of treat that feels like self-care.

Because honestly, what’s better than a moment of calm? A steaming pot of tea, your cat curled up beside you (hello, Biscotti .. a star in the making), and a sweet bite that’s full of real ingredients - fruits, nuts and seeds - crafted with thought and care.

Their Complete Collection brings together all of their natural, palm-oil-free, refined-sugar-free treats, beautifully packaged by an independent South West brand that truly values sustainability. And the best part? Sweet & Wild deliver, and they even offer a subscription service, so you can have a box of their artisan treats arrive every two weeks, every month or whatever rhythm suits you. I can’t think of a lovelier gift than that. A little joy through the letterbox and a gift that keeps on giving.

Working with thoughtful, ethical brands like Sweet & Wild is such a joy - helping tell stories that feel real, grounded and full of heart. If your brand believes in authentic, mindful storytelling, I’d love to help bring your vision to life too. 

What’s your moment of calm? 

#Ad #SweetAndWildTreats #SouthWestCreatives #IndependentSouthWest #MindfulTreats #ArtisanChocolate #SustainableSnacking #AuthenticStorytelling #UGCCreatorUK #ContentWithHeart #CreativeCollaboration
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